Another great Bighorn trip is in the books. This year we had a group of 14 that had some of the best hopper fishing of thier lives. Mark Stroh and I went up a few days earlier and “scouted” the area for the group. I called it dedication to my job but most had another view. Anyway you look at it, it was the best year of topwater I have ever had on the ‘Horn. Mark and I fished with John Kaiser….a.k.a. “Mr Congeniality” and had an epic trip. It sure was nice to hit it at the right time and we made every effort to take advantage of the great hopper bite that held up for the entire trip.
John put us over top water fish every day and said it was the best he has ever seen for a four day stretch. Lots of 18″-19″ ‘bows and browns over 20″s came up to eat our hoppers every day. This river never seems to amaze me with how well the fishing holds up year in and year out.
I have been hitting the Bighorn since ’96 and this is the first trip I can remember when I never put a nymph rig on. 99% of our fish came on hoppers, a few on black caddis and a couple on streamers. Love it!
We even went up and tasted a little of the fabled Bighorn lake carp fishing. It’s pretty cool to see them come up and try and grab a top water bug. Carp eyes are not situated well to eat topwater so sometimes it’s comical to watch them charge a fly and totally miss it. Mark and I missed our share as well.
Matt and Keri McMeans of the Kingfisher Lodge have always been very gracious and made sure our clients have a great trip. This year was no exception. The food at the Kingfisher has always been legendary. I sell it as an “Eating trip with a little fishing thrown in”. They now have taken it to another level. Chef Keith made up some of his creations that were out of this world. He truly is the best I have seen at the lodge and made me gain a few more pounds than I normally do. A great trip with another great bunch of people….can’t wait ’til the next one.